Sample Dessert Menu

  1. Managing Director
  2. Managing Director
  3. Managing Director
Our dessert menu is filled with flavourful classic desserts. 
And for those with a ‘not-so-sweet’ tooth, we have a deliciously local cheeses selection.

Home Made Desserts          £5¾       
Bramley, torta di riso, amaretto, ginger & honeycomb ice-cream    G*V

Cherries, pistachio, rough puff & mint ice cream G* V
Cheesecake, rhubarb & white chocolate G*
Selection of Glastry farm Ice-cream

Crepes or French toast W fruit and maple syrup (served only day time)

Cheese Board - N. Ireland & Ireland                                     for One £ 6.00                  for Two £12
Served with a Balsamic Reduction and MB chutney
With Dessert

Vale dajdeia                       port                       50ml      £4¾

La Fleur d’Or                      wine                      50ml      £4½

Hot Chocolates

Hot Chocolate    £3.20          Disaronno Hot Chocolate    £5.5          Baileys Hot Chocolate    £5.5

The Moody Boar Speciality Coffees                       £5½

Irish Coffee          Baileys Coffee          Calypso Coffee          Coffee Royal          Mocha  Amaretto
G: Gluten free
V: Vegetarian option
* it can be adapted

Note this menu is a sample and may vary.

Please inform us if you have any allergies.

A service charge of 10% will be added to parties of eight or more.